unit:DEGREE_BRIXqudt:Unit| Predicate | Object |
|---|---|
rdf:type |
qudt:Unit |
dcterms:description |
unit named according to Adolf Brix for the mixing ratio of a soluble dry substance in water with 15.5 °C similar to the percent designation for solutions, in which a solution of 1 g saccharose in 100 g saccharose/water solution corresponds to 1 °Brix and respectively an one percent solution |
qudt:conversionMultiplier |
0.0 |
qudt:conversionMultiplierSN |
0.0E0 |
qudt:hasDimensionVector |
qkdv:A0E0L-3I0M1H0T0D0 |
qudt:hasQuantityKind |
|
qudt:iec61360Code |
“0112/2///62720#UAA032” |
qudt:informativeReference |
https://cdd.iec.ch/cdd/iec62720/iec62720.nsf/Units/0112-2---62720%23UAA032 |
qudt:plainTextDescription |
“unit named according to Adolf Brix for the mixing ratio of a soluble dry substance in water with 15.5 °C similar to the percent designation for solutions, in which a solution of 1 g saccharose in 100 g saccharose/water solution corresponds to 1 °Brix and respectively an one percent solution” |
qudt:symbol |
“°Bx” |
qudt:uneceCommonCode |
“J18” |
qudt:wikidataMatch |
http://www.wikidata.org/entity/Q836941 |
rdfs:isDefinedBy |
http://qudt.org/3.1.11/vocab/unit |
rdfs:label |
|